Condition: Good 196 Pages
The Catch and The Feast unfolds an exciting new lifestyle. It is a sporting volume and a cookbook for all seasons, one that the sportsman and the kitchen gourmet will turn to and enjoy. The authors – a city girl and her sportsman husband – tell their experience of each hunt/catch and then share the recipe for each. Enhanced with color pictures.
Hunts and feasts are as follows:
- Deer Hunt a Deux
- The Wild Goose Hunt
- Pheasant: Elegant Feast and Feathers
- The Boar and Bear Adventure
- Enticing a Wild Turkey
- Wild Duck in Honey
- Mixed Bag of Small Game
- The Trout Ritual
- Bass by Night
- Le Sport Blue
- Fishing the Lakes
- Frutti di Mars
- Frogs’ Legs and Snapping Turtle Soup
- The Harvest of Jellies and Liqueurs
- Lures, Decoys and Paraphernalia
- Memorabilia
Printed in 1969 – 198 pages – Hard bound with dust cover. Condition: Good.
